Combine. Set aside. Not only is it easy to make, it is truly delicious, too! The key to a moist, tender stuffing is to give the bread cubes a couple of minutes to absorb the liquid before baking. Enjoy! Food and Cooking Meals and Menus 15 Easy Chicken Casserole Recipes for Comforting Weeknight Dinners One-dish wonders for the win! I have partnered with Land O Lakes to bring you this deliciousness. Place the chicken mixture in the baking dish that has been prepared. 1 roasted whole chicken (rotisserie chicken works great! 15 Easy Chicken Casserole Recipes - Best Chicken Casseroles Every item on this page was chosen by The Pioneer Woman team. Enjoy! Any "cream of" soup can be used in this recipe. Get the Lemon Chicken and Rice Casserole recipe at Grandbaby Cakes. Mix the remainder of cream of chicken soup with the frozen vegetables. Call me crazy! Sprinkle with remaining dry stuffing mix. The chicken that is cooked is added after. Once the onions were translucent I added 1/4 cup of flour and stirred until blended. We may earn commission on some of the items you choose to buy. It was entered in the "News Channel 7 Kitchen Recipes" and I had 6 news crew members here at my home eating it! Your email address will not be published. Yay! You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. My husband is not a big fan of most chicken meals but he really likes this and even asks for me to make it. 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There are several reasons why you might love the Pioneer Womans Chicken Stuffing Casserole. Ive done cream of chicken & cream of mushroom and just used normal sauce from Trader Joes. I chose to mix it all together and top with stuffing. I then added 2 cups of chicken broth and 1/2 cup of half and half. Set aside. Slice the chicken breast into bite-sized pieces and add to the baking dish. Season both sides of the chicken with salt and pepper, to taste. Cut the chicken into bite-sized pieces and place on the bottom of a lightly greased 9 x 13-inch baking dish. Thank you! I also add mushrooms and poach my chicken in milk and butter with herbs first (that liquid is mixed with the canned soups. Sprinkle stuffing mix over the chicken layer. Cooked chicken is added last. Cook until the onions and celery are soft and the carrots and potatoes are starting to soften. That said, readers often ask me if they can use Stove Top Stuffing mix in these recipes instead. But I also used some homemade cornbread chunks. Chicken pot pie is easier to make than you might thinkyou can use leftover shredded chicken and a ready-made pie crust. . My 72 yr old husband, 40 year old son and 6 year old grandson all loved it! Can you use bone-in chicken pieces? Hearst Magazine Media, Inc. All Rights Reserved. I also added frozen broccoli into the stuffing mixture. I did change it up a bit. Grease a large baking dish with butter. Cover the dish with foil. Pour the mixture over the chicken in the baking dish. This casserole can also be made with turkey and topped with two quarts of prepared or leftover stuffing (or dressing). Stir well. Its one of the best Pioneer Woman casserole recipes of all time. Remove foil, return dish to the oven, and continue baking for 10 more minutes (or until chicken reaches an internal temperature of 165 degrees F and the topping is golden brown). Fill the bottom of a 2.5-quart casserole dish with the mixture. Set aside. Mix soup, cheese and sour cream; pour over chicken. I served it with cranberry sauce. An hour or so later we were enjoying this great dish. I make this once a couple months ago, now I make it at least every other week! Excellent! But otherwise its incredibly bland without the addition of spices/ herbs and sauted onions, celery, and garlic. One dish, only a handful of ingredients, and lots of savory flavors! I put a fine layer of sharp cheddar on top as suggested. Set the mixture in the microwave to steam while preparing your other ingredients. Stove-Top Chicken and Stuffing Casserole: Substitute an equal amount of your preferred Stove Top stuffing mix in place of the Pepperidge Farm stuffing mix. Have you ever wanted a big taste of Thanksgiving without going through all the steps to make a huge turkey dinner? Now, dice up your boneless raw chicken into 1 inch cubes and place in the casserole pan. It might be best to add the stuffing mixture just before baking it though. The Best Pioneer Woman Stuffing Ingredients How to Make Pioneer Woman Stuffing Step 1: Prep Work Step 2: Cook the Sausage Step 3: Combine the Stuffing Mix Step 4: Bake & Serve How to Store Pioneer Woman Copycat Stuffing How to Reheat Stuffing Wrapping It All Up More Thanksgiving Recipes Pioneer Woman Stuffing Recipe | Easy To Make For Thanksgiving Combine stuffing and broth in a small bowl; mix together and spoon the mixture over the casserole. The casserole is typically baked in the oven until the chicken is cooked through and the top is golden and crispy. salted butter, plus more for the baking dish, 10-ounce package cremini mushrooms, thickly sliced, chopped rotisserie chicken (skin removed), shredded gruyre cheese (about 10 ounces), .css-pf75fd{color:#12837c;display:block;font-family:Mogan,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-pf75fd:hover{color:link-hover;}}@media(max-width: 48rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-pf75fd{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-pf75fd{font-size:2.00879rem;line-height:1.1;}}Make This Viral One-Pot French Onion Pasta, 30 Egg Recipes That Go Way Beyond Breakfast, Grab a Plate of Buttery Homemade Biscuits, 25 Traditional Irish Foods for St. Paddy's Day, 20 Spring Soups That Use Lots of Seasonal Veggies, This Beer Battered Fish Is Light and Crispy, 30 Green Foods That Are Fun for St. Patrick's Day, A Wacky 'Chili Cake' Is Going Viral on TikTok, Corned Beef Is Quick and Tender in an Instant Pot, Easy Dinner Recipes for Every Night of the Week, Add These Wing Recipes to Your Game Day Spread. French Toast Sticks Are Ready, Carrot Cake Muffins Make the Perfect Breakfast, How to Make Bakery-Style Chocolate Chip Muffins, Shop Ree's Cute Western Boots from Her Collection, Spice Up the Morning With Breakfast Enchiladas, Nothing Says Comfort Like Chicken Alfredo Soup, Heat Up Some Taco Soup in the Instant Pot, 20 of the Most Comfortable Women's Ankle Boots. Also agree that I will not salt and pepper before hand. LOVE this recipe. Preheat your oven to 350F (180C). If you want to prepare your chicken at home, use approximately 2 lbs of boneless, skinless chicken breasts or thighs. I always use the Pepperidge Farm stuffing mix because thats what I keep in my pantry. This one makes things easyjust bake it up in a casserole dish! Thank you! Its a filling midweek supper since its packed with juicy chicken, a variety of vegetables, and a flavorful stuffing topping. Microwave the casserole on medium heat for 1-2 minutes, or until it is heated through. It was like Thanksgiving in a bowl! Made this for my mOm part of my weekly meal Sounds perfect, Andrea! Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Place bread cubes in a large bowl. You only need 5 ingredients and about 10 minutes to prepare thisDump-and-Bake Chicken Stuffing Casserole! So good. Super easy and very tasty! Yes! When the Instant Pot is done cooking, leave it to natural release for 5 minutes. Bake uncovered for 30 minutes. But whatever you do, don't forget the toppings: sour cream, cilantro, and diced tomato! Wow. Combine condensed soups and milk in a large mixing basin. As always, precise measurements and thorough cooking directions are included in the printed recipe box at the end of the page. When the meat is cool enough to be handled, chop or shred it with forks and add it to the recipe. We like our stuffing to be the fluffy prepared kind, so I mixed the butter, some swiss cheese, the stuff packet, and a cup of hot broth in a bowl and dumped that on top of the chicken and soup. Adjust the heat as necessary to maintain a rapid simmer. This Cajun casserole recipe is already loaded with flavor but if you want to bring some extra spice, you can always add more cayenne powder. Here are a few tips for making the Pioneer Womans Chicken Stuffing Casserole: I hope these tips are helpful! Melt the butter in a small skillet over medium heat. The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Directions Preheat the oven to 425 degrees. ), cooled and torn into chunks 1 large white or yellow onion, finely diced 1 red bell pepper, seeded and finely diced And then after putting the dish in the oven I realized Id forgotten to season the chicken. Place chicken in the bottom of the prepared baking dish. The simple supper recipe requires only around 15 minutes of preparation time, can be prepared in advance, and is appealing to even the pickiest of eaters. But you know what? Gently whisk until the butter is evenly distributed throughout the stuffing mix. If youre using larger bone-in pieces, youll probably need to bake them for a total of about 55-60 minutes. But will definitely be son my list to make from now on. From my home to yourshappy cooking! The Pioneer Woman s Chicken Spaghetti Casserole. With a creamy, cheesy sauce and a buttery, herb-seasoned crumb topping, its an easy dinner recipe that the whole family will love! This information will not be used for any purpose other than enabling you to post a comment.*. Originally, the only difference between the two was that stuffing was stuffed inside the turkey, while dressing was cooked separately. I would not recommend rye or pumpernickel for this dish because their flavors are too robust. Get the Fiesta Chicken Casserole recipe at Immaculate Bites. Toss together with your hands. 6 oz dry stuffing mix like Pepperidge Farm 1/2 cup water can use up to 1 cup if needed Things You'll Need 139 baking dish Instructions Spread 1/2 cup of cream of chicken on the bottom of the casserole dish. Add more stock per preference. Not necessary. Sprinkle the cooked chicken on the bottom of the prepared baking dish. Toss together with your hands. Used shredded chicken I had on hand, but I do think diced would be better. Then bake according to the recipe instructions below! Combine the 1/2 cup of chicken broth, the chicken soup, and the sour cream. In a large bowl mix together the soups, broth and evaporated milk. Casseroles, Chicken, Main Dishes, Recipes, Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. I mean the good stuff! Cover the dish tightly with foil or plastic wrap to prevent the casserole from drying out. Add the onion, carrot, and celery, and cook until vegetables are beginning to soften, about 3 minutes. Hearst Magazine Media, Inc. All Rights Reserved. Serve with a fresh green salad if desired. Separately, they're both great additions to your arsenal of family meals, but when combined, they become the weeknight dinner hero youll turn to time-and-time again! Its down-home, country-style cooking! Bring to boil. Some good options include diced bell peppers, sliced mushrooms, or diced onions. Remove chicken from stock and set aside to cool. In a medium bowl, mix together condensed chicken soup and milk. I started to just make another dish but then decided to just use what I had (Cream of Chicken and cheddar cheese). When mixture sets to a thick, condensed soup texture, remove from heat.) Allow the casserole to thaw in the refrigerator for at least 8 hours, or overnight. If so, how long should you bake it? This recipe is a fantastic way to utilize leftover vegetables. Make sure to whisk it gently to distribute the butter evenly across the mixture of stuffing. In a small bowl, combine the melted butter, remaining 1/4 cup broth, and stuffing and then spread over the top of the casserole. Use leftover roast veggies in place if you have them. Its creamy, rich, and delicious! Fold in chicken and 3 cups of stuffing. It consists of layers of seasoned chicken breasts, fluffy stuffing, and a creamy sauce, all baked together in a casserole dish. I sauteed peas, carrots, onions, corn, and a 1/2 tsp of rosemary with 2 tablespoons of butter in a sauce pan. Super good and easy to flavor a variety of ways. Combine melted butter and dry stuffing mix. 3 Gradually stir in 4 cups of chicken broth. Now that's a dream pair! Step 1 Preheat oven to 375. But the best part isyou can assemble it ahead and keep it in the fridge until you're ready to bake. Spread the mixture at the bottom of a 2.5-quart casserole dish. The completed dish can be stored in the freezer for up to 2 months if it is firmly wrapped.Overnight in the refrigerator, defrost a frozen casserole before baking according to the recipes instructions. Loved this of all stuffing and chicken breast recipes I have made. Remove the mushrooms to a plate. Many of them are 30-minute meals and most of them are great ways to use up leftover rotisserie chicken. (Hint: This is always a great thing to whip up if youre just cooking for two this Thanksgiving. Top casserole evenly with prepared stuffing. Learn how your comment data is processed. Home > Recipes > Main Dishes > Casseroles > Chicken Stuffing Casserole. Am I missing something? Cooked chicken is added last. This was quick and easy but most of all delicious!! Continue to be a blessing to others like me. Hi, Deborah! Flavorful, incredible chickenand the veggies and bread look irresistible. Yes, you can use any type of stuffing that you like in the casserole. Every item on this page was chosen by a The Pioneer Woman editor. Get the Spinach Artichoke Chicken Casserole recipe at Nibble and Dine. The oven will take care of crisping things up. Over the chicken sprinkle the crumbs that have been buttered. What is not to admire? The site may earn a commission on some products. Preheat oven to 375 degrees F. Spray a 9 x 13-inch baking dish with cooking spray and set aside. What could I use instead? Combine the melted butter and 1/4 cup broth with the stuffing and then spread it over the top of the casserole. Bake for 30 to 40 minutes until the edges are bubbly and the casserole is hot throughout. Season the chicken breasts with salt and pepper and place them in the bottom of a 913-inch baking dish. Add onion, carrot, cream of chicken soup, sour cream, butter and 1/2 cup reserved chicken stock then mix well. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Combine condensed soups and milk in a large mixing basin. I used store-bought ciabatta bread and cut half a loaf into 1-inch pieces. Im so glad that you both enjoyed it. Spread condensed soup over the chicken. Mix well. How to make Chicken Stuffing Bake First, preheat the oven to 375 degrees. Sprinkle the flour over the vegetable mixture and cook, stirring frequently, for 1 minute. Place chicken in a 9"-x-13" baking pan. Ive used different cream soups and different veggies frozen or canned and its all good. In a medium bowl, combine stuffing mix and hot water. Enjoy holiday stuffing any time of the year! We may earn commission on some of the items you choose to buy. Here you will find deliciously simple recipes for the every day home cook. The answer is yes as long as you use the same measurements. STUFFINGThis casserole uses a simple boxed stuffing mix (any flavor) or use your own homemade stuffing if youd prefer! In a small bowl, mix the melted butter, 1/4 cup broth, and the stuffing. Spray a 13x9-inch baking dish with non-stick cooking spray. Thanks for letting me know, and thank you for sharing your modifications. Adding a little sprinkle of cheese on the top of the stuffing will give it an extra punch of flavor! Your daily value may be higher or lower depending on your calorie needs. Place the bread cubes, cornbread cubes, onion, celery, and carrots on a sheet pan. Get the Chicken Wild Rice Casserole recipe. . Spread chicken in the bottom of a 2-quart greased casserole dish. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. (-) Information is not currently available for this nutrient. Once stuffing has absorbed all of the chicken broth pour evenly on top. We may earn commission on some of the items you choose to buy. Well, I find myself craving Thanksgiving flavors throughout the year, and heres a really simple sheet pan supper that can help you satisfy that craving if it hits you from out of nowhere! Next time I think I will add some chopped onion also for a bit more flavor enhancement. Transfer the chicken mixture to a 9 x 13-inch baking dish. This rich and creamy pasta recipe comes together in less than an hour. Ive made it multiple times now and its the best & so easy!!! Making your own teriyaki sauce is easier than you might think. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Wife said this is her new favorite. Hi, Deb! Preheat the oven to 400F. Turn to simmer, stirring frequently. Preheat the oven to 350F (180C). Place the casserole in a microwave-safe dish. Your email address will not be published. Set your crockpot on low for all-day cooking or high for faster results. (You can use a 913" baking pan if you'd like.) My goodness it was delish! Cut the casserole into individual portions and wrap each portion tightly in plastic wrap. Thank you for sharing your recipe. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Step 3. When I make this I do a first layer of stuffing. Mix together condensed soups in a medium bowl. Spread buttered stuffing mix on the top of the casserole. In another bowl, add soup and milk. It was easy and quick to put together. Serve it up with a side salad or your favorite seasonal veggie. Top with the stuffing mixture and bake for 25-30 minutes, until bubbly and golden brown. Just wrap tightly with foil and store in the freezer for up to 3 months. Stir until the chicken is evenly coated in the sauce. Place the bread cubes, cornbread cubes, onion, celery, and carrots on a sheet pan. Heres the complete recipe. Place the mixture in the prepared casserole dish. Mix together hot water and stuffing mix in a medium bowl. Im looking for meals to cook and freeze for my Papa will this freeze and reheat well? This easy dish combines tender potato hash browns and chicken sausage for a morning meal that everyone will love. Im so glad that you were able to make it work for your familys needs and taste buds. Add buttermilk and eggs, stir to combine. Weve got that dish and so many more, including chicken pot pie, baked pasta recipes, and buffalo chicken recipesin casserole form! If the casserole is still cold in the center after 25-30 minutes, continue baking it until it is fully heated through. This is an easy-to-prepare dish. Use the meat from a purchased rotisserie chicken to save time. In a large bowl, combine the chicken, broccoli florets, soup, garlic powder, salt and pepper. Allow the dish to rest at room temperature for 30 to 60 minutes before baking.You may freeze your Pioneer Woman Chicken And Dressing Casserole before baking. ** Nutrient information is not available for all ingredients. Just like with our turkey casserole or ground beef casserole recipes, these chicken casseroles are as creative as it gets. The creamy sauce and stuffing provide a rich and comforting flavor, while the chicken adds protein and substance to the dish. Every item on this page was chosen by The Pioneer Woman team. Let cool for about 10 minutes. This dish has everything you love about creamy spinach artichoke dip, plus the heartiness of rotisserie chicken. packages Savory Herb flavored stuffing mix, chopped fresh parsley, plus more for garnish. Combine cream of mushroom soup, cream of celery soup, and chicken broth. Appreciate it. Its the flavor of turkey day! Just let it defrost, top with stuffing, and pop it in the oven as directed in step 4. In another bowl, combine the melted butter with the stuffing mix to make the dressing. Yes, I think that should work fine. A half-stick is just right for this recipe, because you really just need the flavor (and glorious browning qualities) of the butter; you dont need to rely on the butter to provide all the moisture for the dish since the chicken will help that along. Don't worry if you can't finish this whole casserole in one sitting. SAUCE Cream of chicken soup and sour cream make up this base of this dish. Let it sit for about 5 minutes, then serve it up and chow down! Sprinkle the flour over the vegetable mixture and cook, stirring frequently, for 1 minute. Pour in chicken broth and then stir in . Before adding the buttered stuffing crumbs, stir some shredded cheddar cheese into the filling and sprinkle a layer of grated cheese over the filling. I added a can of mushrooms before the cheese layer, also added pats of butter on top of the stuffing. Directions Preheat oven to 350 degrees F (175 degrees C). Put the chicken mix inside the baking dish which you have cooked. Comfort food at its finest! To thaw the Pioneer Womans Chicken Stuffing Casserole, follow these steps: To reheat the Pioneer Womans Chicken Stuffing Casserole in the oven, follow these steps: To reheat the casserole in the microwave, follow these steps: Yes, you can use any type of cheese that you like in the casserole. During the last 35 minutes of cooking time, put on the broiler if you want the stuffing on top of your Chicken Casserole to get extra brown and crispy. Fall Chicken Recipes to Make Weeknights Easy, Chicken Florentine Is an Easy One-Skillet Dinner, Chicken Cordon Bleu Casserole Is What's for Dinner, Add These Wing Recipes to Your Game Day Spread, Nothing Says Comfort Like Chicken Alfredo Soup, Chicken Quesadillas Will Satisfy Your Whole Family, This Chicken Pot Pie Is Comfort Food at Its Finest, All Healthy Chicken Recipes to Try Tonight, 15 Easy Chicken Casserole Recipes for Comforting Weeknight Dinners. Next, you want to mix together the chicken soup, sour cream, and 1/2 cup chicken broth. She has a true passion for all things culinary and is always on the lookout for new and innovative ideas to share with her readers. I confess I made the stuffing using the box instructions which added 1/2 stick of butter (yum!). Sprinkle buttered stuffing crumbs on top of the chicken mixture. Make sure to separate into meal-sized portions and then place in an airtight container and store in the fridge. Delicious!! Use whichever flavor combination of condensed soups you choose, such as cream of chicken, cream of mushroom, or cream of celery. Preheat the oven to 350 degrees F (175 degrees C). This chicken and stuffing bake is not only the easiest recipe, but it also happens to be my familys absolute favorite and I think that it will soon become your go-to weeknight dinner as well! No game day spread would be complete without some kind of buffalo chicken recipe. Get the Chicken Bacon Ranch Casserole recipe. Boil the chicken for approximately 15 to 20 minutes, or until well done. Cooking for Two Only? Once melted, add diced celery, carrots, onion and fennel. Then, cut the chicken breasts into bite size pieces. Shredded chicken can be substituted with ground beef, ham or. Every item on this page was chosen by a The Pioneer Woman editor. You can use homemade stuffing or store-bought stuffing, and you can choose from a variety of flavors such as traditional, herbed, or cornbread. Spread in the bottom of a 2.5 qt casserole dish. One dish, a few ingredients, and an abundance of flavorful flavors!

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